 Plant-based eggs join meatless options at Tim Hortonslifestyle | 207853 hits | Jul 28 11:35 am | Posted by: N_Fiddledog  Tim Hortons is testing an eggless, vegan omelette with customers. If it's a hit, the product will join the growing number of plant-based fast food items being served up to meet a demand for less meat.Commentsview comments in forum Page 1 You need to be a member of CKA and be logged into the site, to comment on news. |
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I'll stick to the real thing.
No thank you, real beef and nothing but real beef.
It will just be a matter of time before they discover that these pretend meat products are harmful in some way to human consumption.
I'll stick to the real thing.
You know that thick gel you get when you open a can of red or white kidney beans?
That's all this is. You can add some Xanthan gum, whip it, and it cooks like eggs. All protein and fiber.
Ingredients:
Mung bean (Gels and cooks like egg)
Turmeric (Natural golden color)
Ingredients: Water, Mung Bean Protein Isolate, Expeller-Pressed Canola Oil, Contains less than 2% of Dehydrated Onion, Gellan Gum, Natural Carrot Extractives (color), Natural Flavors, Natural Turmeric Extractives (color), Potassium Citrate, Salt, Soy Lecithin, Sugar, Tapioca Syrup, Tetrasodium Pyrophosphate, Transglutaminase, Nisin (preservative). (Contains soy.)
Egg-free, Non-GMO, Cholesterol-free, Dairy-free, 5g of protein/serving.
https://www.ju.st/en-us/products/consumer/egg/scramble
I mean, when you think of the stuff people put on a burger, seems that a plant based burger would make all that a bit redundant. "Would you like salad on top of your veggie patty?" Might as well eat a friggin' bread sandwich.
It will just be a matter of time before they discover that these pretend meat products are harmful in some way to human consumption.
I'll stick to the real thing.
It's not healthier compared to some other processed burger patties:
https://www.cbc.ca/news/business/beyond ... -1.5220777
I don't buy burgers at Wal-Mart, preferring to make my own burger patties, but that gives you an idea of how 'healhty' they are.
I don't buy burgers at Wal-Mart, preferring to make my own burger patties, but that gives you an idea of how 'healhty' they are.
It's fast food. 'Healthy' isn't the point. Tastes good, fulfills the need to eat meat, less cruelty to animals, and better for the environment is the point.
Plus, what other burger will give you that much protein with so little fat?
I don't buy burgers at Wal-Mart, preferring to make my own burger patties, but that gives you an idea of how 'healhty' they are.
We make our own as well. Lean beef, egg, bread crumbs, and seasonings.
I rarely eat a burger anywhere else, with the exception of the occasional White Spot burger. I also haven't eaten "fast food" for a few years now.