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fatbasturd 
CKA Uber
Posts: 11051
Posted: Fri Feb 10, 2006 9:23 pm
lily lily: Kokanee are good... and really pretty too, with their orange flesh and white skin.
My favourite fish right now is an Asian catfish called Basa. I marinate it in lemon and oil, and then bake for 20 min. with butter, fresh lime and fresh chopped basil.
If I don't feel like marinating, I place thick slices of orange in a frying pan and lay the fillets over top, then cook till the oranges sizzle. Then add water, cover and steam another 15 or so minutes.
If there are leftovers, it makes a delicious sandwich.
It doesn't smell or taste "fishy" and my kids love it.
what time is dinner AL 
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Posts: 9914
Posted: Fri Feb 10, 2006 9:28 pm
lily lily: Kokanee are good... and really pretty too, with their orange flesh and white skin.
My favourite fish right now is an Asian catfish called Basa. I marinate it in lemon and oil, and then bake for 20 min. with butter, fresh lime and fresh chopped basil.
If I don't feel like marinating, I place thick slices of orange in a frying pan and lay the fillets over top, then cook till the oranges sizzle. Then add water, cover and steam another 15 or so minutes.
If there are leftovers, it makes a delicious sandwich.
It doesn't smell or taste "fishy" and my kids love it.
MMMMMM.............Kokanne, my favorite, but if you cook the Basa Lily, I'll bring the wine...... 
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Posted: Fri Feb 10, 2006 10:04 pm
lily lily: Kokanee are good... and really pretty too, with their orange flesh and white skin.
My favourite fish right now is an Asian catfish called Basa. I marinate it in lemon and oil, and then bake for 20 min. with butter, fresh lime and fresh chopped basil.
If I don't feel like marinating, I place thick slices of orange in a frying pan and lay the fillets over top, then cook till the oranges sizzle. Then add water, cover and steam another 15 or so minutes.
If there are leftovers, it makes a delicious sandwich.
It doesn't smell or taste "fishy" and my kids love it.
Looks very good...I must try your recipe. I enjoy most fish but my favourite is trout! ![Read to eat [eat]](./images/smilies/readytoeat.gif)
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797
Active Member
Posts: 377
Posted: Fri Feb 10, 2006 10:23 pm
Saltwater = Halibut (s/p)
Freshwater = walleye
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Thematic-Device
Forum Elite
Posts: 1571
Posted: Fri Feb 10, 2006 10:42 pm
Flying Fish and Salmon
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holymoly
Active Member
Posts: 100
Posted: Sat Feb 11, 2006 2:53 am
i love orange roughy and pike, and TUNA!!! and perch ooo oooo OOOOO
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canadian1971
CKA Elite
Posts: 3588
Posted: Sat Feb 25, 2006 8:29 am
fatbasturd fatbasturd: Wow and you live right next to the sea to....does the smell of the ocean bother you.
Ohhh I miss the smell of the ocean.
I'm not a fan of pacific salmon or trout....I love "fish-n-brewis"....mmmmm mmm.....it just flakes right apart....think I'll go make some.

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Bella
Forum Junkie
Posts: 597
Posted: Sat Feb 25, 2006 8:50 am
IkeaMan IkeaMan: lily lily: Kokanee are good... and really pretty too, with their orange flesh and white skin.
My favourite fish right now is an Asian catfish called Basa. I marinate it in lemon and oil, and then bake for 20 min. with butter, fresh lime and fresh chopped basil.
If I don't feel like marinating, I place thick slices of orange in a frying pan and lay the fillets over top, then cook till the oranges sizzle. Then add water, cover and steam another 15 or so minutes.
If there are leftovers, it makes a delicious sandwich.
It doesn't smell or taste "fishy" and my kids love it.
MMMMMMMMMMMMMMMM! Sounds yummy.
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Drunk Canuck
Active Member
Posts: 211
Posted: Sat Feb 25, 2006 9:26 am
I prefer fresh water to salt water fish. And my favorites would be perch, crappy, and pike.
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Posts: 19377
Posted: Sat Feb 25, 2006 10:00 am
I love seafood
Tuna
Shark
Salmon
Sole
Halibut
Cod
Whiting
Sting Ray
I also love
Shrimp
Lobster
Crab
Calamari
Mussels
Clams
Octopus
I could eat fish everyday and not get tired of it. YUMMMMMM ![Read to eat [eat]](./images/smilies/readytoeat.gif)
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oldcaper
Junior Member
Posts: 52
Posted: Sat Feb 25, 2006 10:19 am
A topic that is near and dear to my heart. My favorite,without a doubt is boiled salt herring and blue potatoes. Tongues and sounds are pretty tasty(Newfies will know what these are).
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fatbasturd 
CKA Uber
Posts: 11051
Posted: Sat Feb 25, 2006 1:55 pm
canadian1971 canadian1971: fatbasturd fatbasturd: Wow and you live right next to the sea to....does the smell of the ocean bother you. Ohhh I miss the smell of the ocean. I'm not a fan of pacific salmon or trout....I love "fish-n-brewis"....mmmmm mmm.....it just flakes right apart....think I'll go make some. 
I was in TO for six years...and everytime I would get of the plane in Halifax I would take a nice big breath...and to this day I cant remember anything that smells and tastes as good as the ocean. 
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Posts: 19377
Posted: Sat Feb 25, 2006 2:30 pm
oh and smelts too
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Posted: Sat Feb 25, 2006 2:34 pm
Fish is fine,
but nothing beats a good, fresh lobster.
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Hester
CKA Super Elite
Posts: 6234
Posted: Sat Feb 25, 2006 2:40 pm
I have to agree with kitty on this one. There is no type of fish or seafood that I don't like. If I lived in a place like Hawai'i, fish would be My #1 meat and pork would drop from the list.
However there's nothing better than grilled ahi tuna served rare.
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